$59.99
QUI is made in small batches in the highlands of Jalisco, Mexico. After being aged for three and a half years in hand-selected American Whiskey and French Bordeaux barrels, QUI is filtered and redistilled to create the worlds first platinum extra-Anejo tequila. These years of maturation give QUI the rare and highly coveted extra-Anejo designation, as well as it is signature hazelnut, vanilla, and butterscotch characteristics with an incredibly smooth finish.